Beef Striploin

The striploin comes from the short loin primal, found along the cow’s back between the rib and the sirloin.

Characteristics:

• Boneless, long, and rectangular muscle.

• Naturally tender because it comes from a muscle that does little work.

• Good marbling, but leaner than ribeye and less fatty.

Brands: IBP, Demkota, Meltique, Omugi, Minerva
Origin: USA, Australia, Brazil
Packing: 5-7kg/pc | 27-30kg/cs
Best For: Bulgogi, Beef Tapa, Beef Broccoli, Hotpot