Beef Sirloin

From the rear back portion of the cow, just behind the short loin and in front of the round.

Characteristics:

  • Clean, robust beef flavor—less buttery than ribeye but fuller than round cuts.
  • Moderately tender; best when not overcooked.

Brands: IBP
Origin: USA
Netweight: 2-3kg/pc
Best For:  Steak, Beef Salpicao, Kebab, Roast

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Description

ESV International Corporation is the preferred supplier of Beef Sirloin by Hotel, Restaurants, and Catering industries in the Philippines.